Tuesday, March 26, 2019
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Food Safety Manager Certification Course

March 28 @ 9:00 am - 1:00 pm

A Food Safety Manager Certification Course will be held Wednesday, March 27th through Friday, March 29th at the Johnston County Agriculture Center. The course instruction will take place from 9:00 am until 4:00 pm on Wednesday, March 27th, and from 9:00 am until 1:00 pm on Thursday, March 26th. The final certification exam will take place at 9:00 am on Friday, March 29th. For registration, email Cassidy Hall at cdhobbs3@ncsu.edu or call 919-989-5380.


March 28
9:00 am - 1:00 pm
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